What type of sauce is served with the Tempura Fried Shrimp appetizer?

The Tempura Fried Shrimp appetizer is served with a Thai dipping sauce, which is specifically designed to complement the light, crispy texture of the shrimp. Thai dipping sauces typically include a combination of flavors such as sweet, spicy, and tangy elements, enhancing the overall taste experience of the dish. The pairing emphasizes the delicate flavors of the shrimp while providing a contrasting element that elevates the appetizer. This choice aligns with culinary practices that emphasize pairing fried seafood with sauces that bring out the best in both the main ingredient and its preparation style.