What type of meat is used in the Buffalo Burger?

The Buffalo Burger is specifically made from buffalo meat, which is distinct from beef and other meats. Buffalo meat, often referred to as bison meat, is known for being leaner than beef while still providing a rich flavor. It is a popular alternative for those seeking a different taste profile or healthier meat options due to its lower fat content. This choice reflects a growing trend in culinary preferences, where diners are looking for unique and flavorful meat selections. The other types of meat listed, such as beef, turkey, and pork, do not pertain to the Buffalo Burger, which sets it apart as a signature option on the menu.