What two ingredients are blended in the Tillamook Cheese Dip?

The correct combination of ingredients in the Tillamook Cheese Dip is pimentos and olives. This blend is known for its rich and flavorful profile, which complements the creamy texture of the cheese dip. Pimentos add a touch of sweetness and color, while olives introduce a savory, briny flavor. This combination enhances the overall taste experience, making it a popular choice for cheese dips.

The other options consist of cheeses that offer distinct flavors but do not align with the traditional recipe for Tillamook Cheese Dip. Cheddar and mozzarella, for instance, are both cheeses but do not reflect the expected character of the dip. Similarly, Havarti and brie, as well as Swiss and gouda, while being enjoyable ingredients on their own, do not include the essential pimentos and olives which define the signature taste of the dip.